- In March, when a tornado ravaged Shoney’s hometown of Nashville, Mr. Davoudpour personally picked up the tab for Nashvillians impacted by the storm for three nights, providing comfort, assistance and a warm meal to hundreds.
- Amid the pandemic that has closed restaurants nationwide, Shoney’s franchisee in Chesapeake, Ohio, has served hospitality workers industry-wide, serving more than 4000 meals FREE via curbside pick-up, including more than 3000 All-American burgers on the past three Thursdays.
- Earlier this year, prior to unforeseen circumstances, Shoney’s committed to partner with WKRN-Channel 2 Nashville in order to support the station’s 2 Gives Back program, which serves first responders and service department in its viewing area. The program provides weekly free lunches to local heroes including fire departments, police precinct and others.
NASHVILLE, Tenn. (April 24, 2020) – (RestaurantNews.com) Even if the restaurants at America’s Dinner Table are quiet for a spell, rest assured that the All-American brand Shoney’s is very busy doing what is does best: feeding its communities and at a time when a friend in need needs a friend indeed.
From its fearlessly philanthropic Chairman and CEO David Davoudpour to a beloved one-unit franchise partner a state away, the brand world-renowned for freshly-prepared, high-quality food with friendly service, is being a category leader in community stewardship, actively feeding those who need it most at a time when it is most needed. For example: